Andreas Herzig
In the food industry since 1982. Apprenticeship as a baker, he later ran his own bakery shops. He went on to study Food Technology and became Head of Product Development. Andreas also has lots of experience in QM. During his 30 years in the industry he has always been focussed on innovation and improvement.
Erik Linke
Erik has been in the industry since 1993. He has 4 years of retail experience in Germany and the UK. Later he changed into Food Ingredients responsible for Sales and Operations, at board level. For all his career he has been successful in generating profitable growth.
FoodSolutionsTeam
